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I Can Taste the Good Life:
A New Relationship with Food and with Myself
Food is one of the most exciting things on the planet. Yet sometimes our thoughts about food and our thoughts about ourselves change that joyful reality to something dark and shameful. Sometimes our bodies themselves lead us astray and fire off misleading signals about hunger, anxiety, self perceptions, and more. We find ourselves having an imbalanced relationship with food, eating too much or too little. Either way, we end up feeling sick, guilty, and hopeless. Unfortunately, approaches that label us, perhaps with an eating disorder, do not provide us with the means to restore comfort, health and joy.
Exploring a relationship, whether with food, with emotions, with ourselves, or with other people, is always more healing if we do it within a relationship. Therapy provides a safe, non-blaming, relationship in which to transform destructive eating patterns. In partnership, we explore what lies behind these intriguing imbalances. Our work together helps to change patterns and support an identity that is not dictated by fear. My somatic, psychodynamic, family and nutrition oriented approach ensures that you will have support to make important changes. The next bite of the apple could be a joyful one. The next step on the journey could be filled with bounce and vigor. The road to health itself is lined with food treats that you can enjoy without fear or blame. Your joyful, food-friendly self is waiting to emerge.
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